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A pink resealable pouch of KANGINA Rooi Boswa tea leaves with a clear window showing dark purple-black leaves, displayed next to a small glass jar with a gold lid on a reflective surface against a neutral gray background.

For the savoury pot of rice.

Two grams of Super Negin saffron to bloom and pour over the top. Black raisins to fry in butter until they plump, then scatter through.

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